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Acabonac Farms

100% Grass-fed & Pasture Finished
Humanely Raised without Added Hormones or Growth Promoting Antibiotics.

Our Story

All of our pastures are located on eastern Long Island, from Shelter Island to Middle Island.  Our regenerative grazing management allows us to avoid the use of pesticides, herbicides and fungicides on our pastures.  Our cattle are never confined and are provided access to fresh pasture every day.  We welcome customers interested in learning more about our grazing practices.  Pasture tours can be arranged by appointment upon request (info@acabonacfarms.com).  

"We are what we eat, it is often said, but of course that’s only part of the story. We are what what we eat eats too.” - Michael Pollan

At Acabonac Farms, our mission is to be a trusted source of delicious grass-fed, pasture-finished beef for our local community. We are firm believers in the importance of knowing where our food comes from and exactly what it consists of. We feel privileged to be stewards of both our land and livestock and we utilize time-honored environmentally responsible farming practices. If you’ve found your way to our site, chances are you are a conscientious consumer who shares these values and appreciates the quality and transparency that comes with buying from a trusted local source.

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