Pastured All Pork Breakfast Sausage Links

• Minimum order $125.  Free shipping for NY, NJ, CT at $175
• Shipping charge calculated at checkout (flat-rate depending on delivery location)
• All orders shipped frozen. All products individually packaged
• Nationwide shipping Monday thru Thursday
• UPS Ground / UPS Air depending on delivery location
• Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
• Tracking information emailed when order is shipped

• We do not have a retail store at our farm.  Only online purchases scheduled for pickup will be available for on-farm pickup.
• $125 minimum for all orders (including pickup orders).
• At online checkout you will be given the ability to select between having your order shipped or collecting your order from our farm in Middle Island, NY.  If you choose the pickup option, you will be provided a calendar to select your pickup date / time.  Please know that the days available for pickup are very limited at this time.
• Only orders scheduled for pickup on the date/time scheduled will be distributed.  No exceptions.
• Our address in Middle Island is: 271 Yaphank Middle Island Road, NY 11953.

• Raised humanely on pasture of grasses and legumes. Moved to fresh pasture/wooded area daily
• Regenerative ranching practices - no synthetic fertilizers, herbicides, pesticides, no-tillage
• No antibiotics, hormones or growth promotants
• Supplemented on pasture with non-GMO feed (no animal byproducts)

Pastured Pork, filtered water, sea salt, organic spices including (sage, black pepper, raw cane sugar, coriander, marjoram, celery seed, clove) stuffed in pork collagen casing.

Skillet: Thaw pastured breakfast sausages prior to cooking. Heat a nonstick skillet to medium-low. Add sausage. Cook for 12-16 minutes until sausage is browned and the internal temperature is 160°F, turning links often.