100% Grass Fed Sirloin Steak

Name: 100% Grass Fed Sirloin Steak
Availability: InStock
Rating: 5.0 (7 reviews)

(7)

$26.00 ~~$28.89~~

per package

Each package contains 1 sirloin steak weighing approx. 1 lbs
5x more CLA, 4x more Vitamin A, 3x more Vitamin E, 75% more Omega-3s, 78% more Beta Carotene versus grain finished beef
Each package is individually packaged, frozen, and will last about 1 year in your freezer

Home Delivery

Minimum order $125. Free shipping for NY, NJ, CT at $200
Shipping charge calculated at checkout (flat-rate depending on delivery location)
All orders shipped frozen. All products individually packaged
Nationwide shipping Monday thru Thursday
UPS Ground / UPS Air depending on delivery location
Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
Tracking information emailed when order is shipped

We do not have a retail store at our farm. Only online purchases scheduled for pickup will be available for on-farm pickup.
$125 minimum for all orders (including pickup orders).
At online checkout you will be given the ability to select between having your order shipped or collecting your order from our farm in Middle Island, NY. If you choose the pickup option, you will be provided a calendar to select your pickup date / time. Please know that the days available for pickup are very limited at this time.
Only orders scheduled for pickup on the date/time scheduled will be distributed. No exceptions.
Our address in Middle Island is: 271 Yaphank Middle Island Road, NY 11953.

100% grass fed and finished
Regenerative practices - no synthetic fertilizers, herbicides, pesticides, no tillage
Raised humanely on pasture of grasses and legumes
No antibiotics, hormones or growth promotants

The sirloin steak is cut from the loin primal located at the top of the cow's back. This location produces a steak that is moderately lean with a firm texture. Making it a great choice for picky steak eaters who do not want too much fat on their steak.
It is quite quite tender when cooked properly. As with all grass fed beef we recommend cooking with a medium heat and not cooking past an internal temperature of 140-145 degrees (medium). A quick 30 minute sirloin steak marinade of olive oil and garlic can also help tenderize the steak and extend your cooking window.
Marinades not only flavor the meat, but also relax the muscle fibers and the extra fat helps prevent overcooking.

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