Pastured Chicken Liver

Name: Pastured Chicken Liver
Availability: InStock
Rating: 5.0 (1 reviews)

(1)

$17.22

per package

Each package weighs approx. 1.0 lbs
3x more Omega-3s, 50% more Vitamins A, D, E, 21% less Saturated Fat compared to barn raised chicken
Each package is individually packaged, frozen, and will last about 1 year in your freezer

Home Delivery

Minimum order $125. Free shipping for NY, NJ, CT at $200
Shipping charge calculated at checkout (flat-rate depending on delivery location)
All orders shipped frozen. All products individually packaged
Nationwide shipping Monday thru Thursday
UPS Ground / UPS Air depending on delivery location
Packed with dry ice and environmentally friendly packaging to ensure order arrives safely
Tracking information emailed when order is shipped

We do not have a retail store at our farm. Only online purchases scheduled for pickup will be available for on-farm pickup.
$125 minimum for all orders (including pickup orders).
At online checkout you will be given the ability to select between having your order shipped or collecting your order from our farm in Middle Island, NY. If you choose the pickup option, you will be provided a calendar to select your pickup date / time. Please know that the days available for pickup are very limited at this time.
Only orders scheduled for pickup on the date/time scheduled will be distributed. No exceptions.
Our address in Middle Island is: 271 Yaphank Middle Island Road, NY 11953.

Raised humanely on pasture of grasses and legumes. Moved to fresh pasture daily
Regenerative ranching practices - no synthetic fertilizers, herbicides, pesticides, no-tillage
No antibiotics, hormones or growth promotants
Supplemented on pasture with non-GMO feed (no animal byproducts)

Both beef and chicken liver are nutritional powerhouses.
Chicken liver, however, has a milder taste and more creamy texture than beef liver.
If you're looking to incorporate more organ meat into you or your diet, chicken liver is a great place to start!
Another benefit is size. Chicken livers are much smaller than beef liver, so there's less prep, less cutting and less cooking time! The next time you are planning a special pâté for your party, consider chicken liver for wide crowd appeal.

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